These easy, 25-minute dinner recipes have just three steps and they’re full of flavorful fall produce like spinach, apples, ...

With so many different pasta shapes to choose from, we've got a handy tip to help you choose what works best in your favorite pasta salad recipe.

Lemon Dill Salmon is baked in the oven for a dish that’s a total crowd-pleaser! Tender, juicy salmon soaking up zesty lemon ...

Enchiladas are warm hugs, enveloped in tortillas and blanketed in sauce,” Bryan Washington wrote. Truer words? Never spoken.

Cookbook author and cooking teacher Sonoko Sakai has a passion for miso, the fermented ... in this gnocchi recipe. Look for shelf-stable gnocchi near other pasta. Serve with baby arugula salad with ...

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On this episode of Dinner SOS, Chris and Kendra help caller Rachel prepare to host her parents and her in-laws.

The recipes Charles presents here are his suggestions for fall ... Tip: If beets are without tops, use chard or kale. Place half of all the vinaigrette ingredients in the blender and puree. Transfer ...

The recipe for the crisp chicken wings is ripped almost verbatim ... Huerta infuses unique Australian ingredients into his dishes, so you may find scallops with corn miso vinaigrette, wattleseed, ...

or Miso Vinaigrette. Use your leftover red wine straight if you don't have any red wine vinegar. The recipe calls for half a cup of leftover red wine, fine sea salt, and extra-virgin olive oil for an ...