A versatile cooking fat for sautéing or baking, ghee is easy to make at home with high-quality cream or butter. Here's an ...

Ghee is a vital part of South Asian cuisine, and it tastes great when infused with spices. Here's some expert advice on how to prepare your own.

On the flip side, butter retains a higher lactose level than ghee. Therefore, those suffering from lactose intolerance may ...

If you need a healthy butter substitute for weight loss or because you can't eat dairy, these brands are a safe bet.

Butter substitutes are designed to mimic the ... Aside from the fact that it has a similar texture and flavor profile as regular ghee, Sabat adds that another benefit of Livlo is that "it also ...

Diwali celebrations may have drawn to a close but the unused, extra boxes of mithai and dried fruit certainly haven’t. Here’s ...

Potato pancakes are a favourite dish for many of us. Their preparation seems straightforward, but even experienced cooks ...

Both clarified butter and ghee have no water, which would dramatically alter the outcome of a baking recipe that calls for regular butter." As for browned butter, he said, "The nutty taste it ...