Among the most popular Indian winter staples is ghee, which is a type of clarified butter consumed for its rich taste and potential health benefits. But ghee has high-calorie content and fat ...

Ghee or clarified butter holds a special place in Indian culture and is ... Adding it to your soup can give you additional benefits for health health. Ghee being a healthy fat can help one feel full ...

Starting your day with a wholesome and beneficial ritual can set the tone for a healthier lifestyle. One such practice ...

Seven traditional Indian ingredients can elevate any curry. Kasuri Methi adds an earthy aroma, tamarind brings tanginess, and ...

Indian government urges dairy federations to adopt circular economy practices for environmental sustainability and farmer ...

During a review meeting on Milk Situation in the country, Secretary stated that during the Department's upcoming conference on circularity in the Dairy sector, every State should come up with at least ...

India's dairy sector review meeting, chaired by Secretary Alka Upadhyaya, highlighted country's leadership in milk production ...

A meeting to review the Milk Situation in the country was held under the Chairpersonship of Smt. Alka Upadhyaya in New Delhi: ...

Understanding the differences between ghee and butter is not an easy feat. One key variation between the two fats is that ...

Coconut oil and ghee are popular healthy fat additions to coffee, each offering unique benefits. Coconut oil, with its MCTs, provides a quick energy boost and supports mental clarity. Ghee offers ...