Twas the night after Christmas, and all through the house, not a creature was stirring… except for the microwave reheating ...

When it comes to ham, Shore enjoys a simple preparation: a ham sandwich with mayo, mustard (“Dijon, of course!”), cheese and ...

Ham can be prepared in many ways—glazed, smoked, cured, or roasted—and the cooking methods change how this protein affects ...

If you prefer a country-classic smoky ham or a sweet-and-tangy recipe, we’ve got two tastebud-approved ham recipes you have ...

With all the hustle and bustle during the holidays, I like to keep things simple in the kitchen. That's why I love this ...

Whip up a gorgeous holiday centerpiece with this easy glazed ham recipe. Our Test Kitchen experts share their best tips and ...

THE countdown to Christmas has begun – and you can even enjoy the festivities while on your lunch break. Festive sandwiches ...

Whether you’re preparing a spiral-cut ham for 10, or serving up an appetizer of prosciutto and jamón serrano on a charcuterie ...

Add your cooked green peas on top of that. On top of the peas, add your diced ham. For the dressing: mix together: mayonnaise, sour cream, dijion mustard, green onions, salt and pepper. Mix together ...

While fresh, raw ham must be cooked within five days of purchase ... the average 2-ounce portion of ham contains: 69 calories 11 grams of protein 2 grams of fat 1.5 grams of carbohydrates While ...

The lead-up to Christmas is flying by fast, leaving consumers just a few more weeks to complete their Christmas shopping and hosting preparations. For those who’d prefer to avoid planning a big ...