1 Heat a wok or large frying pan over a medium-high heat. When hot, add 2 tbsp of oil and the shallot, then reduce the heat to medium and cook for 2 minutes until soft. Add the garlic and cabbage, ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...

"What If is an epic exploration of possibilities. What If is a Webby Award-winning science web series that takes you on a ...

Discover the secret to making a rich and gluten-free Italian chocolate torta, known as Torta Barozzi. Perfect for your ...

Enjoy her memory and recipe. ANGELA’S CHRISTMAS MEMORY The year was 1963 ... Add sugar and salt, beating 1-2 minutes until fluffy Add egg and extract. Beat well Add flour to mixing bowl, combining ...

The holiday season brings a sense of warmth and cheer, and there’s no better way to celebrate than with homemade treat ...

Preheat the oven to 180°C. Slice the logs into 1/2-inch-thick slices and place on ungreased sheet pans. Bake for 15 to 20 ...

This Christmas, steal the show with our carefully curated selection of show-stopping cookie recipes! These easy-to-follow ...

These bear claw pastries are easy because they're made with puff pastry! Stuffed with almond filling and drizzled with glaze, ...

Looking to bake delicious goodies for the holidays without triggering allergies? Holiday baking can be inclusive and ...

Whether you're vegan, gluten-free, dairy-free or just don't fancy traditional Christmas pudding, we've got you covered ...

Preheat an oven to 180°C. In a bowl, beat the butter and the sugar together until light and fluffy. Add the eggs and the ...