I made chicken pot pies from Ree Drummond and my mom to see which one was better. There was a clear winner.

This mini cranberry tart recipe uses leftover cranberry sauce to make an easy dessert using Thanksgiving leftovers.

To bring cold eggs to room temperature quickly (if you forgot to take them out of the fridge), submerge them ia n bowl of warm tap water for about 5 ... pie pan (or pre-made frozen crust), you ...

There are plenty of budget-friendly hacks to elevate frozen pizza, but few can turn your pizza into a bona fide breakfast ...

Flip over your weeknight dinners with this savory take on a tarte tatin. Get the recipe and a French wine pairing!

This traditional pecan pie recipe is simple and delicious, with a flaky crust holding a perfectly balanced sweet, nutty ...

Tuck the edges under and crimp as desired. Freeze for 20 minutes. p**** the bottom of the crust 8 to 10 times, all over, with ...

If you can’t try The Pie, Turnas recommends the new brownie pecan pie developed by senior culinary program manager Sean Peras ...

Martin Sorge weighs down a pie crust ready for the oven with dry beans and dry rice. (Terrence Antonio James/Chicago Tribune) Dump the dough into a 9-inch tart ... the crust is frozen, take ...

Add the frozen ... crust; tap out the excess. Spoon the filling into the crust. Using a fluted pastry wheel, cut the remaining dough into 3/4-inch-wide strips. Arrange the strips across the pie ...

The sliced apples go into a 9x13-inch baking dish and then are topped with a streusel ... The cake is topped with a simple ...