Nigella's Pumpkin Cheesecake (from FEAST) is made with pumpkin purée, which gives the cheesecake a lighter texture than some ...

NIgella's Lemon Tendercake With BLueberry Compote (from AT MY TABLE) is a vegan cake that is different in texture to a ...

Nigella's Chicken With Lardons And Lentils (from KITCHEN) is a one-pot comfort dish, where the chicken is poached while ...

Good Cooking Every Day by Julia Busuttil Nishimura. Photos by Armelle Habib. Published by Plum, an imprint of Pan Macmillan ...

Nigella has some other sauce recipes, such as Jumbo Chilli Sauce, Coriander And Jalapeno Salsa, and Red Hot Roast Salsa that ...

Many of Nigella's baking recipes sound lovely. I love to bake but my only problem is that I am allergic to eggs (can and do use milk products though so not vegan!). I would love some eggless recipes ...

Can you specify the exact quantity of alcohol needed in the Black Cake recipe please, as I am becoming confused by sizes of bottles. Rum typically comes in either 750ml or 1 litre bottles, but Madeira ...

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Nigella's Parmesan Shortbreads (from NIGELLLISSIMA) are melt-in-the-mouth savoury bites that are perfect with a pre-dinner cocktail. The shortbreads are made with plain wheat flour. The UK has a good ...

Nigella's Apple And Walnut Crumble (from HOW TO EAT) has a raisin-studded apple filling topped with a crumble that includes chopped walnuts for an extra crisp texture. The raisins or sultanas are ...