This Red Wine Barbecue sauce, born from a wildfire, has turned into a balanced red wine based BBQ sauce that is perfect for pork and chicken. The story of how we got here is based on an unfortunate ...

To get the most flavor and depth, there's one step that you absolutely can't skip, and that's reducing the wine before you ...

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

Thanksgiving is a time for family, friends, and, of course, a feast. What would that be without a glass or two of wine?

I was intrigued by Garten's use of red wine in her marinara-sauce recipe. I know wine is great for deglazing pots and pans, but I hadn't used it in marinara before. Garten's marinara uses a 1/2 ...

Deglaze the pan with the balsamic vinegar and red wine. Add the butter and redcurrants and reduce the sauce for a couple of minutes. Remove the duck from the oven to rest, then slice on the diagonal.

Here’s a Mexican version of chimichurri sauce. It’s a mixture of parsley and cilantro or sometimes the Mexican version uses ...