Typically baked ham is on the menu for Christmas dinner and this is a great, basic spiral ham recipe. Thanks to the brown ...

Always opt for mixed pineapple juices. Mustard Choices: Dijon mustard is my hero in this recipe. It has this unique ... transforming the glaze into a silky-smooth delight. Type of Ham: Spiral, ...

Jasmine Smith is a recipe developer and tester at Dotdash ... To further maximize flavor and ease of carving, opt for a spiral-cut ham. The glaze melts into the layers and gets trapped in the ...

Set aside to cool slightly. Heat oven to 180C Score ham and stud with the cloves, then place in a large roasting dish, and drizzle with the pineapple glaze. Arrange pineapple pieces around the ham ...

Coat it with the mustard, honey and bread crumbs. Pin all the cloves in the meat and top it with the pineapple slices. Roast the ham in a pre-heated oven for 15-20 minutes. For the gravy, use the ...

Remove rind of fat if any on the ham and score the skin. Boil the pineapple juice with the sugar, maple and spices to a thick syrup. Strain. Heat oven to 180oc and brush some of the glaze over the ...

Have you figured out what we’re talking about for this week’s Lost Recipes? I love the salty flavor of a well-aged smoked country ham ... Honey Board: Pineapple Honey Adobo Glaze: Mix a ...

Jasmine Smith is a recipe developer and tester at Dotdash Meredith ... 2 tablespoons plus 2 teaspoons of lemon juice until the glaze is smooth. Drizzle the lemon glaze over the scones and let ...

The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” —- a tomato and ...

Folks who only know today’s downtown Montgomery might find it hard to imagine that we used to have a fairly substantial grocery presence there. Today, it’s office and retail space. But back in ...