There's a pretty good chance you've got a can of evaporated milk somewhere in your pantry ... product reigns supreme when it comes to easy cheese sauces, but we've got news: You can create a highbrow ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the b ...

Bring the milk, cream and sugar to the boil in a saucepan ... a cube at a time, until the sauce is smooth and glossy and all the butter has melted. Strain the chocolate sauce through a fine ...

UHT milk is sterilised with heat, so can be kept at room temperature, unopened, for many months. This process slightly alters the taste, however. Both evaporated and condensed milks have undergone ...

She says, "Find three to five things that go well together, and create balance." Held's easy pasta sauce exemplifies this mandate perfectly. The olives add a small amount of natural acidity and a ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

To help get your creative juices flowing in the kitchen, registered dietitians shared sweet spins on favorite Parade desserts ...

Soy sauce prawns is a fast and easy dish that appears on the menu of many Cantonese seafood restaurants. This version has an ingredient you wouldn’t expect in a Chinese dish: butter. It adds a ...

Then add the eggs one at a time, beating after each addition until just blended and then the vanilla ... Caramel Sauce: While the dough is baking, place the caramels and evaporated milk into ...

It’s best served warm with vanilla ... easy to make your own using a can of sweetened condensed milk. If you’d rather go a different route, store-bought butterscotch or caramel sauce make ...

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...