Your homemade beans will have richer flavors because you have more control over what spices and ingredients go into the pot. For example, you can add ham hocks for deeper, meatier flavors. In case you ...

A Hearty Bowl of Comfort. As the days grow cooler, nothing warms the body and soul quite like a bowl of hearty soup. White ...

1 lb. Great Northern Beans 1 ham hock or bone 1 small onion, chopped 1 bay leaf salt and pepper to taste Cover beans with water and bring to a boil, reduce heat and simmer for 5 minutes.

Tasting Table reached out to expert chef Chris Stark to find out the best substitute for bacon when you're making a tasty ...

Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...

When she was growing up in Miami, Ana Quincoces tells me, every day instead of an alarm, I woke up to the sound of the ...

A good cook doesn't need to spend money to eat well. Here are 13 no-frills cheap recipes we'll never stop making, from hearty ...

Chef Todd Pulsinelli, the culinary director for the growing LeBlanc + Smith portfolio of hotels, bars and restaurants, ...

Walk through the chip aisle of any grocery store, and you’re met with a sea of options: wavy, crinkle cut, popped, flavor ...