A startup called American Castanea has joined the quest to revive the American chestnut tree, the first step in its plan to ...

The latest issue of MIT Technology Review is all about food, and more to the point, how we can use technology—high tech and ...

Take a bite out of our new issue, where we examine Africa’s forgotten crops and the secrets of fresh food.

Until our machines are intelligent enough to understand why they do what they do,” Smith writes, “we will be empowering ...

Everything you need to know about the state of AI. There’s no denying that the AI industry moves fast. Each week brings a bold new announcement, product release, or lofty claim that pushes the bounds ...

I love MIT’s openness—and its diversity. I loved being part of so many different communities, which brought out different ...

An instinct for tinkering and a commitment to serving his community led Anthony Jones ’08 to carve out a career practicing ...

Beck founded his own firm, Experience Architecture, in 2004 to explore the possibilities of this innovative approach.

Yet today she’s an assistant professor of mathematics at the University of St. Thomas in Minnesota, where her work applies ...

Here’s how we’re tapping into the Institute’s tried-and-true problem-solving process to tackle global challenges.

The zinc-air batteries, which can generate up to a volt, are as thin as a human hair. A battery designed by MIT chemical ...

From energy storage to thermal batteries, meet the businesses that are shaping a greener, more sustainable future. From the ...