Hosted on MSN1mon
From Green to Black: How a Plantains's Nutrients Change as It RipensGreen flour: Can be ground to obtain flour that ... The texture of the banana becomes softer and creamier as it ripens. Culinary uses: Ripe banana: Ideal for smoothies, desserts, breads, and ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback