Celebrate the festival by making an inclusive, vegan menu for all. From appetizer to dessert, find the entire menu ahead.

It's a beautiful, velvety start to your gluten-free Christmas dinner. In this modern take on a traditional potato side dish, earthy celery root and rutabaga anchor the gratin, which is accented by ...

Celebrating holidays without cakes is a no-go, especially if your family has a sweet tooth. It’s a mandatory dessert that has ...

A gluten-free Christmas cake that everyone can enjoy. Decorated with marzipan and fondant icing, it'll really look the part on the festive table, but is surprisingly simple to make. For this ...