If you haven't already, should you make the switch from regular butter to ghee? Here's what experts want you to know. Most dietitians will tell you that "healthier" is a relative term. If you have ...

If you need a healthy butter substitute for weight loss or because you can't eat dairy, these brands are a safe bet.

A versatile cooking fat for sautéing or baking, ghee is easy to make at home with high-quality cream or butter. Here's an ...

Ghee, a type of clarified butter most popular in South Asian cooking, retains more nutrients than regular clarified butter as it is cooked at a low temperature, typically below 100 degrees. It has ...

Both clarified butter and ghee have no water, which would dramatically alter the outcome of a baking recipe that calls for regular butter." As for browned butter, he said, "The nutty taste it ...

Butter had a bad reputation for a long time. Recently, however, it has been hyped as a superfood in the form of butterboards ...

On the flip side, butter retains a higher lactose level than ghee. Therefore, those suffering from lactose intolerance may ...

Martha Stewart said clarified butter makes "the best scrambled eggs in the whole world." Her special trick made our eggs ...

The slow and traditional method of making Bilona ghee imparts a richer, more aromatic flavour compared to regular ghee, which ...

Butter substitutes are designed to mimic the ... Aside from the fact that it has a similar texture and flavor profile as regular ghee, Sabat adds that another benefit of Livlo is that "it also ...