Black-eyed peas are a New Year's Day tradition that brings luck and prosperity. But if you forget this crucial step, you'll ...

Luckily, a simple pantry staple might be able to help. Learn more about how adding a small amount of baking soda to the ...

Chinese fermented black beans (known in Cantonese as dou si) are powerful little umami bombs - they add an intense, rich savouriness to whatever they're cooked with. They are made from soy beans ...

For example, you can get the baseline Instant Pot ... cook off some onions and seasonings before you add the beans and water, and it makes getting the most flavorful beans extremely easy. Black ...

Like other legumes, such as peanuts, peas, and lentils, black ... to cook them and also helps remove some of the oligosaccharides that cause gastrointestinal distress. Soaking beans for longer ...

It’s big enough to make a ... Photo: Michael Hession Dried black beans cooked in 16 to 20 minutes. It would generally take over an hour in a regular pot. Photo: Michael Hession Brisket browned ...

Black beans (also known as ... Drain then put in a heavy pot with about 3 litres of water. Bring to a boil then reduce heat to lowest and simmer until cooked soft, at least 1 hour.